Peanut oil defoamers are mainly classified as food-grade defoaming products. In life, peanut oil is very common and we must eat every day. Peanut oil produces foam when produced by a press. After the foam is produced, it affects the taste and quality. Today, Zilibon talks about cooking oil, also called peanut oil. What should I do if I have a foam?
Application of peanut oil defoamer in edible oil
The best solution for peanut oil foaming is to find a targeted antifoam product. Peanut oil manufacturers have found peanut oil defoamer to solve the foam problem. After adding the defoamer to peanut oil, it can start to test whether the press will also have product foam. . At this time, the foam of peanut oil began to decrease, and the aroma of peanut oil came out.
Peanut oil defoamer is a defoamer promoted in China's food industry. The product has the unique advantages of not affecting the taste of the product, rapid defoaming, anti-foaming, and defoaming efficiency up to 96-98%. It is widely used in soy products. The dairy industry, pharmaceuticals, dairy products, beverages, sugar industry, soy protein extraction, sauce vinegar brewing, cigarette holder adhesives and other food industries; due to superior product performance, also used in synthetic latex, metal cleaning and other industries.
Zilibon defoamer is a manufacturer with 16 years of application experience. Customers who have used it are well known. Zilibon specializes in the production of defoamer products, has a team of excellent engineers, and an independent laboratory base. Better solve the bubble problem that customers are difficult to break. If you need defoamer products, please call our hotline: +86 13929201380.
This article is from the manufacturer of Zilibon defoamer (http://www.zilibon.com/), please indicate the source if you need to reprint.